Wood fired pizza

catering

MORE THAN JUST DELICIOUS PIZZA

From start to finish, our catering team is dedicated to going the extra mile for your event.
Using our own housemade pizza dough, we will prepare, cook onsite, and serve the pizzas buffet style so your guests can savor the different flavors as they come—straight from the oven.

Preferred venues

We’ve catered at, or are preferred vendors for many different venues in the Pacific Northwest area! This list includes: The Kelley Farm, Genesis Farm & Gardens, Olson Mansion, Black Diamond Gardens, Mount Peak Farm, TreeHouse Point, Waterfront Venue.

Service Staff

Highly skilled and professional individuals available to help with everything from setup to teardown and everything in-between! We offer an incredible executive service team who specialize in large events of all styles.

Bar Services

We provide licensed and insured bartender(s) to serve your guests. The bartender(s) will be onsite for 8 hours, including the setup and teardown time of the bar. If additional hours are needed or requested, they will be billed to you at an additional cost.

Perfect Menu

Make your event as unique as you! We will develop the best food and service plan, catered to fit perfectly to your event. From casual appetizers to elegant hors d’oeuvres, we’ve got our bases covered!

Frequently Asked Questions

  • Without any problem! We’re glad to accommodate them. We have gluten-free, dairy-free, vegan, and vegetarian options as long as we are notified of quantity and restrictions before the event!

  • We have four mobile pizza kitchens. Depending on size and restrictions of your venue, we are able to bring one of our units onsite to make pies at the venue on the day of your special event!

  • You bet! First, come try the goods! After scheduling a day and time to come to one of our open house tasting events, you’ll get to sample most of what we serve, and get a better idea of what you’d like your menu to be. You’ll select different signature pizzas, and then you can round out the rest of your menu with appetizers, salads, desserts, and drinks.

  • The twenty percent (20%) service fee includes employee travel to venue*, event setup of buffet & food truck, use of catering equipment, and teardown of buffet & food truck. Does not include gratuity. Gratuity is not required, but is always appreciated.

    *Travel based upon location. Venue/location may be subject to an additional travel fee.

  • At the very least, events need to be booked one month in advance, but the earlier, the better! We book on a first-come, first-served basis. For summer weekends, we generally book about one year out.

  • We’ve catered at, or are preferred vendors for many different venues in the Pacific Northwest area! This list includes: The Kelley Farm, Genesis Farm & Gardens, Olson Mansion, Black Diamond Gardens, Mount Peak Farm, TreeHouse Point, Waterfront Venue.

    Even if we are not on your venue’s preferred vendors list (yet!), there’s still a pretty good chance we’ll be able to cater your event. We’ve done it before, and we’ll do it again. In addition, should you choose to forgo a venue and have your event at a private residence, we are happy to cater there as well.

  • We will always send a team of chefs to execute your event with no extra charge. However, servers and bartenders are charged separately. How many servers and bartenders we’ll bring depends on details like your guest count, menu, service style, and what your venue requires caterers to take care of on the big day!